Development and Education of the Senses: Ages Three to Six
Young children use their senses to explore their environment. Through sensory exploration, they receive a myriad of sensory impressions from birth.
From about the age of three, the developing human mind, together with the sensitive period of order, naturally strives to discriminate similarities and differences resulting in young children sorting, arranging and classifying the many sensory experiences they have collected so far.
The inventory of sensory experience they construct at this age becomes a resource they use both for thinking and creating.
The Montessori materials children use to fine-tune sensory perception and discrimination, the sensorial materials, are some of the most distinctive and iconic of all the Montessori materials. The sensorial materials are sets of definitive or graded objects designed to precise specifications. Each set isolates one sensory quality only in regular and measurable ways. The qualities isolated by the Montessori sensorial materials include: texture, colour, shape, dimension, mass, taste, smell, temperature, pitch and intensity of sound. Children are taught a precise vocabulary to talk about the sensory qualities, and their variations, embodied in the materials. They learn these words in contrasting sets, for example, red/blue/yellow; loud/soft; long/short; rough/smooth; triangle/square/circle; cube/sphere. In addition, children are introduced to the superlative and comparative language for example longer/shorter, longest/shortest. This vocabulary then becomes a resource children can use to make more precise meanings about their world. Children use the sensorial materials in the exercises of the senses.
The exercises of the senses provide children with keys to exploring the world, as well as a means to refine perception and to construct a foundation for abstract thinking and creative expression. Initially, the exercises provide children with opportunities to use each sense to distinguish contrasting perceptions. Later, the children use the exercises to discriminate between increasingly fine variations in order to grade the objects in each set.
The Montessori exercises of the senses support and develop skills and dispositions such as exploration, observation, order, questioning and speculation. These exercises prepare for learning in school subject areas, including mathematics, language, science and geography. For example, exercises of the senses can be used as a foundation for the following Years F-2 Curriculum described in the Shape of the Australian Curriculum: Science (Commonwealth of Australia 2009: 7).
Curriculum focus: awareness of self and the local world
Young children have an intrinsic curiosity about their immediate world and a desire to explore and investigate things around them. Asking questions leads to speculation and the testing of ideas. Exploratory, purposeful play is a central feature of their investigations. Observation, using the senses in dynamic ways, is an important skill to be developed in these years. Observation leads into the idea of order that involves describing, comparing and sorting.
The exercises of the senses include exercises through which children learn to attend to their perceptions and to discriminate between finer and finer variation using the following senses:
visual (dimension, colour, shape)
tactile (texture, mass, temperature, stereognostic)
auditory (pitch, timbre, rhythm, style, intensity of sound)
olfactory (smell)
gustatory (taste)
The exercises of the senses help children order sensory impressions in a mental inventory, or classification system, accompanied by a precise vocabulary, which they can use as a resource for thinking and creative expression. These exercises complement children’s work with puzzles and construction materials. It culminates in the children’s ability to apply the skills they gain in sensory discrimination and judgement to phenomena in the wider environment. The use of the sensorial materials also develops children’s skill with the precise use of the hand in increasingly exact and controlled movement.
Jumpt to section:
1.SS.010 Visual discrimination: dimension
1.SS.020 Visual discrimination: colour
1.SS.030 Visual discrimination: shape (form)
1.SS.040 Visual discrimination: mixed
1.SS.050 Tactile discrimination: texture
1.SS.060 Tactile discrimination: mass (baric sense)
1.SS.070 Tactile discrimination: temperature (thermic sense)
1.SS.080 Tactile discrimination: stereognostic
1.SS.090 Auditory discrimination: dynamics/intensity of sound
1.SS.100 Auditory discrimination: pitch
1.SS.110 Auditory discrimination: timbre
1.SS.120 Auditory discrimination: rhythm
1.SS.130 Auditory discrimination: style
1.SS.140 Olfactory discrimination: smell
1.SS.150 Gustatory discrimination: taste
Visual discrimination: dimension 1.SS.010
Knowledge, Skills and Understanding
Typically children will:
01. Perceive fine variation in dimension
02. Learn to use a vocabulary to talk about variation in dimension, including large/small, thick/thin, long/short, as well as the related comparative and superlative adjectives
03. Prepare indirectly for counting, solid geometry and later mathematical work
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- opportunities for children to choose and continue working with the materials without interruption.
Resources include:
- cylinder blocks
- pink tower
- brown stair
- red rods.
Visual discrimination: colour 1.SS.020
Knowledge, Skills and Understanding
Typically children will:
01. Match and grade colours
02. Learn a vocabulary of colour
03. Develop a sense of aesthetics
04. Prepare indirectly for visual arts
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- opportunities for children to choose and continue working with the materials without interruption.
Resources include:
- colour boxes 1, 2 and 3.
Visual discrimination: shape (form) 1.SS.030
Knowledge, Skills and Understanding
Typically children will:
01. Explore and discover variation in two-dimensional shapes and the relations between them
02. Prepare indirectly for the study of plane geometry
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- opportunities for children to choose and continue working with the materials without interruption.
Resources include:
- geometry cabinet and cards
- geometric solids
- botany/leaf cabinet and cards.
Visual discrimination: mixed 1.SS.040
Knowledge, Skills and Understanding
Typically children will:
01. Apply knowledge, skills and understandings of dimension, colour and shape, as well as relations between them
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- opportunities for children to choose and continue working with the materials without interruption
- art and design work.
Resources include:
- knobless cylinders
- superimposed figures/graded geometric figures
- objects in the environment.
Tactile discrimination: texture 1.SS.050
Knowledge, Skills and Understanding
Typically children will:
01. Experience, match and grade variations in texture
02. Prepare indirectly for handwriting
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- opportunities for children to choose and continue working with the materials without interruption.
Resources include:
- touch boards
- touch tablets
- fabric boxes.
Tactile discrimination: mass (baric sense) 1.SS.060
Knowledge, Skills and Understanding
Typically children will:
01. Experience, match and grade variation in mass
02. Prepare indirectly for measuring mass
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- hefting and weighing activities
- using scales.
Resources include:
- the baric tablets
- simple scales
- objects in the environment.
Tactile discrimination: temperature (thermic sense) 1.SS.070
Knowledge, Skills and Understanding
Typically children will:
01. Experience, match and grade variation in temperature
02. Prepare indirectly for measuring temperature
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- applying knowledge in the environment.
Resources include:
- thermic bottles
- thermic tablets
- objects in the environment.
Auditory discrimination: stereognostic 1.SS.080
Knowledge, Skills and Understanding
Typically children will:
01. Use perception of tactile qualities to identify three-dimensional objects
02. Prepare indirectly for the study of solid geometry
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- sorting activities.
Resources include:
- geometric solids
- stereognostic bags
- mystery bags.
Auditory discrimination: dynamics/intensity of sound 1.SS.090
Knowledge, Skills and Understanding
Typically children will:
01. Explore variation in sound and its qualities
02. Learn to use a vocabulary to talk about variation in sound (loud/soft, as well as the related comparative and superlative adjectives)
03. Prepare indirectly for the study of music, dance and poetry
+ Materials and Activity
Activities include:
- listening games
- playing percussion instruments
- listening to different instruments
- listening to different types of music
- listening and moving to poetry
- moving to music
- singing
- dancing.
Resources include:
- sound boxes
- Montessori bells (accurately pitched; diatonic C major scale, plus the five sharps/flats that will turn the C major scale into a chromatic scale)
- percussion instruments
- live and recorded music and poetry.
Auditory discrimination: pitch 1.SS.100
Knowledge, Skills and Understanding
Typically children will:
01. Perceive, match and grade variations in pitch
02. Distinguish and label high and low
03. Play known tunes
04. Compose own tunes
+ Materials and Activity
Activities include:
- precise and engaging demonstrations offered by the adult
- opportunities for children to choose and continue working with the materials without interruption.
Resources include:
- the Montessori bells (accurately pitched; diatonic C major scale, plus the five sharps/flats that will turn the C major scale into a chromatic scale)
- card material.
Auditory discrimination: timbre 1.SS.110
Knowledge, Skills and Understanding
Typically children will:
01. Experience and identify the timbre of different instruments, voices and non-musical sounds
+ Materials and Activity
Activities include:
- playing instruments, including percussion instruments
- listening to different types of music, songs and poetry
- dancing
- moving to music.
Resources include:
- musical instruments e.g., percussion instruments
- music and sounds in the environment.
Auditory discrimination: rhythm 1.SS.120
Knowledge, Skills and Understanding
Typically children will:
01. Experience, identify and create different rhythms and beats
+ Materials and Activity
Activities include:
- playing instruments, including percussion instruments
- listening to different types of music, songs and poetry
- dancing
- moving to music.
Resources include:
- musical instruments e.g., percussion instruments
- music and sounds in the environment.
Auditory discrimination: style 1.SS.130
Knowledge, Skills and Understanding
Typically children will:
01. Experience and identify different styles of music
+ Materials and Activity
Activities include:
- listening to different songs and types of music from within the children’s own culture and to music of different cultures.
Resources include:
- live and recorded music.
Olfactory discrimination: smell 1.SS.140
Knowledge, Skills and Understanding
Typically children will:
01. Distinguish, identify and name different smells
+ Materials and Activity
Activities include:
- preparing food
- arranging flowers.
Resources include:
- smelling bottles
- a range of items in the indoor and outdoor environment.
Gustatory discrimination: taste 1.SS.150
Knowledge, Skills and Understanding
Typically children will:
01. Identify, distinguish between and name the main tastes (sweet, sour, salty, bitter)
02. Experience relations between the senses of smell and taste
+ Materials and Activity
Activities include:
- preparing and eating food.
Resources include:
- tasting bottles
- a range of different foods.